Mutton Masala

How to make mutton kulambu?

Heat oil in a pan then add 3 chopped onions, the required amount of ginger, garlic paste, 2 chopped tomatoes, 500 grams of cleaned mutton pieces and ground coconut. Sauté everything well until it cooks nicely. Then add 3 spoons of mutton masala powder and mix well. Sauté until the raw smell leave, add the required amount of salt and water. Let the gravy boil well and cook thoroughly.  Now, the tasty mutton kulambu is ready.

Ingredients For Mutton masala

Coriander seeds, Red chilli, Fennel seeds, Cinnamon, Pepper, Cardamom, Cumin, Cloves, Star anise, stone flower,  Mace, nutmeg,  bay leaves, turmeric, gram dhall and Poppy seeds.